Greenhouse to Your House
Epic Potato Bites
Cut desired amount of potatoes in 1-2 inch cubes Add splash of Apple Cider Vinegar and Himalayan Salt and let sit for 3 minutes
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Directions
Step 1
Cut desired amount of potatoes in 1-2 inch cubes
Step 2
Add splash of Apple Cider Vinegar and Himalayan Salt and let sit for 3 minutes
Step 3
Boil in water for 10 minutes Drain and toss in avocado oil, Himalayan salt, and Paprika for Harissa seasoning (or both)
Step 4
Put in air fryer at 400 degrees for 15-20 minutes
Ingredients
- Potatoes (small to medium)
- Apple cider vinegar
- Himalayan salt
- Paprika or Harissa seasoning
- Avocado oil
Note
- If you do not have an air fryer or an air fryer function on your toaster oven, bake in oven at 375 for same amount or until crisp on the outside. Heaven!
